• Singular.

The Wine A Striking Sparkling →

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The Wine

Delicate florals Strawberry Apple Pear Minerality

Brut

No Perceptible Sweetness

  • 98%

    Chardonnay

  • 2%

    Dolcetto

Pairs With

  • Girl’s Night Out

    March Madness

    Date Night

    May the 4th

    Rosé All Day

    Taco Tuesdays

    Fantasy Football Draft Party

  • Pi Day

    New Year’s Sushi Dinner

    Treat Yo Self Day

    Halloween

    UFC Fight Night

    Friendsgiving

    Brunching

Single Vineyard A Spirited Setting →

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  • Mesa del Rio Vineyard

    Wine produced from a single vineyard, a moment in time captured in wine.

DolcettoOur Secret Ingredient →

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Dolcetto

Raspberry Cherry Strawberry Violet Pink Peppercorn Almond

“Little Sweet One”

A rare varietal grown mostly in the Piedmont region of Italy. Known for its rich violet color and dark fruit flavors.

Our Dolcetto adds structure, a pop of bright fruit and a beautiful hue to Saber.

Metodo Italiano Vibrant Aromatics →

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Metodo Italiano

Discovered in the early 1900’s, the Italian Method of making sparkling wine preserves the vibrancy of the aromas and flavors of the grapes.

The History Of Sabrage →

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“In victory one deserves it; in defeat one needs it.”

—Napoléon Bonaparte

Napoleon Bonaparte
 

History of Sabrage

It is written that the tradition of sabering was invented by Napoléon’s cavalry who, intoxicated with victory on the field, used their sabers to open bottles of champagne.

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Tips for SaberingAnd Disclaimer →

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Disclaimer

We cannot recommend attempting anything as inherently risky as cleaving the top off of a bottle of bubbly. If you are tempted to do so anyway, please exercise extreme caution. You could poke someone’s eye out.

If you choose to attempt sabrage, know that you do so at your own risk.

 

Tips for Sabering

  1. Fully chill the bottle.

  2. Find a saber, which always has a blunt blade.

  3. The cork may travel a distance of up to 30’ so give yourself a wide area.

  4. Remove the foil and cage.

  5. Keep the bottle pointed away from other people at all times.

  6. Holding the saber at a 45 degree angle and following the seam that runs vertically along the glass, run the blade, swiftly and with conviction, up the side of the bottle, catching the lip of the end of the glass as you go.

  7. Check for any shards of glass around the lip before pouring.

Remember…

  • Aim away from people or delicate objects.

  • Hold the bottle at a 45 degree angle to prevent spillage.

  • Avoid excessive movement of the bottle. Shaking will lead to spillage.